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Holiday Menu

The holidays are approaching fast, so let us help! Our bakery, deli and kitchen are poised to help you in preparing those special meals. Whether you need Fresh Baked or Frozen Pies, Mashed Potatoes, or Mushroom Stuffing we have it all!

A Few Notes on Thanksgiving Pre-Orders:

Bakery:  We are not accepting any pre-orders for baked goods. Over the next few weeks we will be stocking up heavily on frozen pies from Ever So Humble Pie company and Mann Orchards that will be available for purchase directly from our freezer. On the week of Thanksgiving we will bake as many pies as we possibly can but keep in mind demand is exceptionally high this time of year and pies will be available on a first come first serve basis.

Kitchen: The kitchen is accepting pre-orders for any items on the holiday menu. Chef Todd will gladly work with your specific needs for portioning and selection to complete your thanksgiving meal. Please call anytime and either ask for Todd,  dial extension 117 to leave a message on his voicemail, or better yet drop by the farm anytime Monday the 12th, Wednesday 14th, Thursday 15th, or Friday 16th to place an order in person. The cutoff for Thanksgiving orders is the end of the day on Friday the 16th.

Kitchen and Deli Holiday Menu

4 Comments leave one →
  1. Dale mccarthy permalink
    November 14, 2012 12:15 pm

    Are you having any extended hours Tuesday and Wednesday for the store and I didn’t see on the menu when you can pick up per-orders.


    • Dave permalink*
      November 15, 2012 8:47 am

      Our store will be open normal hours on Tuesday and Wednesday (8AM-7PM). As far as order pickup goes, you can arrange a time that works best for you when you place your order with Chef Todd!


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